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, C. (1979a, May 01). Qualitative research on new concepts for chocolate biscuit countlines . ANA - ESOMAR. Retrieved May 03, 2024, from
, C. (1979a, May 01). Qualitative research on Brand XY (Oberstein) lager. ANA - ESOMAR. Retrieved May 03, 2024, from
https://ana.esomar.org/documents/qualitative-research-on-brand-xy-oberstein-lager
, C. (1979a, May 01). Weekend pack surface design. ANA - ESOMAR. Retrieved May 03, 2024, from
https://ana.esomar.org/documents/weekend-pack-surface-design
, C. (1979a, April 01). Popeye: Concept Evaluation. ANA - ESOMAR. Retrieved May 03, 2024, from
https://ana.esomar.org/documents/popeye-concept-evaluation
, C. (1979a, April 01). Research report on consumer reaction to 'taste test' and 'cheeseman' concepts for Krackawheat. ANA - ESOMAR. Retrieved May 03, 2024, from
, C. (1979a, April 01). Consumer reactions to developments of the K2 concept . ANA - ESOMAR. Retrieved May 03, 2024, from
https://ana.esomar.org/documents/consumer-reactions-to-developments-of-the-k2-concept-
, C. (1979a, February 01). Qualitative research into new birds dessert concepts . ANA - ESOMAR. Retrieved May 03, 2024, from
https://ana.esomar.org/documents/qualitative-research-into-new-birds-dessert-concepts-
, C. (1979a, February 01). Qualitative research on Transoft soft lens disinfecting agent. ANA - ESOMAR. Retrieved May 03, 2024, from
https://ana.esomar.org/documents/qualitative-research-on-transoft-soft-lens-disinfecting-agent
, C. (1979a, January 01). Reactions towards Krackawheat adverting Laurel and Hardy. ANA - ESOMAR. Retrieved May 03, 2024, from
https://ana.esomar.org/documents/reactions-towards-krackawheat-adverting-laurel-and-hardy